From “Dutch Courage” to Cambodian Craft: The Evolution of the Spirit For centuries, Gin has been a storyteller. It began in the 17th century as Jenever, a Dutch medicinal tonic, before crossing the channel to spark the infamous “Gin Craze” in London. From there, it travelled the world in the kits of sailors and explorers, eventually becoming the sophisticated, botanical-forward spirit, we celebrate today.
Today, a new chapter is being written in Siem Reap. Introducing Klahan Khmer Gin – a perfect fusion of traditional London Dry craftsmanship and the exotic, indigenous Flavours of the Kingdom of Wonder.
The Klahan Spirit Distilled at the heart of Cambodia, Klahan (meaning “brave” or “courageous”) honours the classic “Dutch Courage” roots while celebrating local heritage. Our master distillers have swapped traditional European profiles for a complex, hand-selected blend of Khmer botanicals:
Herbal Brightness: Holy Basil, Lemongrass, and Kaffir Leaf.
Local Spice: Kampot Pepper, Ginger, and Galangal.
Natural Depth: Forest Honey, Moringa, and a touch of citrus.
Tradition Meets Innovation
Double-distilled and vapour-infused, Klahan is more than just a gin; it’s a tribute to Cambodian resilience and creativity. Whether you’re a connoisseur of the classic Gimlet or looking for a modern twist on the G&T, Klahan brings an exciting, exotic profile to your glass. All ingredients of Klahan Craft Gin are locally sourced giving it that quintessential Khmer flavour.
Join the Community. Experience the bold spirit of Cambodia.
You can already find The Klahan Gin at the following exclusive venues in Cambodia:
- Raffles Grand Hotel Siem Reap
- Shinta Mani Hotel
- Anansara Hotel
- Jaya Hotel
- Park Hayatt Hotel
- Aussie XL
- Eatnik Bar
- Dialogue 26 Bar
- Barcode Bar
- Salty Dog Bar
- Duty Free Shop
- Pomme Bar